Bitter Melon Soup

Bitter Melon is considered as Bitter Vegetable, some people like it and some not. You will have a great time whenever you have it. You can have it during gathering or meeting with family or friends. Bitter Melon is good for health and skin. We believed that the more bitter the more treatment.

 

Ingredient:

• 1Kg Bitter Melon, remove the seed and fiberscope inside it. We eat only the green part.
• 10 g Woodear Mushroom (Black fungus), socket in warm water about 15 mn and chop it into small pieces
• 300 g mince pork, can be (Chicken or Turkey).
• Sugar, salt and chicken stock and a lot of pepper.
• 10 g Socket glass noodle in 5 mn chop it into small pieces
• Mince shallot and garlic

Methods:

1. Combine the mince pork, chopped woodear mushroom and mince noodle glass. And season with salt, sugar, chicken stock, a lot of pepper and mince shallot, garlic.
2. Mix them well about 5 mn so all ingredients come together and set aside then cover about 15 mn to 30 mn.
3. After that stuff the meat into bitter melon.
4. For 1 Kg of Bitter Melon, we need 3 L of water, add salt, chicken stock and fish source to your taste. Stir well to dissolve and bring to a boil then add the stuffed bitter melon and cook to 20 mn or 30 mn. Occasionally skim up the form and don’t cover the port to give the soup clear and reduce bitten.
5. Transfer to the serving bowl and serve with steam rice.